Knaddison Habanero Serrano Salsa

This is based on a recipe from Saveur magazine, but they didn't use as many peppers.

Super Secret Recipe
habanero peppers -2
serrano peppers -2
cilantro several sprigs, diced
onion 1/2 medium white
garlic several cloves
tomatoes 1 large can, diced or peeled

1) Peppers: remove the stems, slice, and remove the seeds if you desire a flavorful but less spicy salsa
2) put the tomatoes, garlic, and peppers in a pot and boil for 20 minutes
3) after boiling, mix everything together in a food processor or such, lighter mixing for a chunkier salsa but a finer mix will better spread all the flavors/spice.

Comments

Post new comment

The content of this field is kept private and will not be shown publicly.
  • You can use Markdown syntax to format and style the text. Also see Markdown Extra for tables, footnotes, and more.
  • Allowed HTML tags: <br> <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd> <strike> <h3> <pre> <blockquote> <h2> <div> <p>
  • Lines and paragraphs break automatically.